The Potential of Moringa oleifera (Moringaceae). I. The species as a Source of Natural Coagulant for Water Treatment and Nutritional Component. Rev Fitos [Internet]. 2007 Jun. 1 [cited 2026 Jul. 30];3(02):78-8. Available from: https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/76