The development of gluten-free cassava croquet increased with the ora-pro-nobis: a new alternative for the celiac public and for the family agroindustry. Rev Fitos [Internet]. 2021 Sep. 30 [cited 2026 Jul. 30];15(3):298-306. Available from: https://revistafitos.far.fiocruz.br/index.php/revista-fitos/article/view/991