https://orcid.org/0000-0002-5317-6427
Master in Sociobiodiversity and Sustainable Technology - Unilab-CE (2023) Graduated in Pharmacy from Uninassau (2023). Postgraduate in Biotechnology and Molecular Biology UECE (2022). Postgraduate in Clinical Pharmacology from Uniateneu (2019). Graduated in Biology from Universidade Estadual Vale do Acaraú (2017). Has experience in Teaching in Basic Education (Science and Biology), working as a teacher of Elementary and High School. I was a member of the Research Group - POLIFIBAN (Polyphenols, antioxidants and Vitamin C in health) and a Funcap scholarship holder. I work in the following lines of research: Rational use of Medicinal Plants and Phytotherapeutics. Pharmaceutical Care. Biotechnology. Pharmacology. General Biology.
https://orcid.org/0000-0003-3524-5609
Undergraduate in Pharmacy from the University of International Integration of Afro-Brazilian Lusophony (UNILAB). He was a scholarship holder, volunteer and research and extension collaborator. He is currently a PIBIC/UNILAB scholarship holder, whose project aims to compare the quality of life and sleep between Brazilian and international students.
https://orcid.org/0000-0002-6086-7808
Undergraduate in Pharmacy from the University of International Integration of Afro-Brazilian Lusophony (UNILAB). Scholarship holder of the Institutional Program of Scientific Initiation Scholarships - PIBIC of the project called "Study of the influence of sex in mice subjected to the model of autism induced by maternal separation". Member of the Research and Extension Group on Medication Use (GPUMED). Member of the Research and Studies Group on Public Health (GPESP). President of the Academic League of Clinical Pharmacy (LIAFAC). Interested in the area of Mental Health and Neuropsychopharmacology. Currently, he works as a volunteer monitor in the discipline of General Pharmacology.
https://orcid.org/0000-0002-9881-201X
PhD in Biotechnology (area of concentration: Health) from the Northeast Biotechnology Network (RENORBIO), Specialist in Higher Education Teaching from SENAC University Center (2019) and Bachelor in Nutrition from the State University of Ceará (2014). Member of the Biotechnology Innovation in Health Research Group at the State University of Ceará (UECE). He worked as a researcher at GreenBean Biotecnologia, developing cloning and production of heterologous proteins through a transient expression system in plants. Professor of Molecular Biology in the Specialization courses in Biotechnology and Molecular Biology Applied to Health and in the Specialization course in Clinical Analysis and Quality Management in Laboratories. He has experience in the production of recombinant proteins for biotechnological application in neglected tropical diseases. He also has experience in analyzing gene expression in experimental models of chronic non-communicable diseases. Topics of interest: applied biochemistry and molecular biology; immune system x nutrition interface.
https://orcid.org/0000-0002-6981-2838
PhD and Master in Biochemistry (Federal University of Ceará), Biologist (State University of Rio Grande do Norte). Experienced in general biology, general physiology, diabetes and obesity pathology, general microbiology (with emphasis on microorganisms that are pathological to humans) and bioremediation of soils and polluted waters. He also has extensive experience in prospecting and characterizing natural biomolecules with biological activity of clinical interest. Researcher at the Laboratory of Biotechnology and Molecular Biology and the research group entitled Biotechnological Innovation in Health. Currently working on the production of diagnostic tests for viruses of clinical importance (flavivirus and SARS-CoV-2) and production of immunizers against viruses of clinical importance (flavivirus and SARS-CoV-2).
https://orcid.org/0000-0001-6524-0994
She holds a degree in Pharmacy from the State University of Paraíba (2011) and a Master's degree in Pharmaceutical Sciences from the State University of Paraíba (2014). She holds a PhD in Pharmaceutical Sciences from the Federal University of Pernambuco (2019). She has experience in determining the biological activity of natural products, with an emphasis on obtaining bioactive molecules with antimicrobial action. She is currently an adjunct professor at the Institute of Health Sciences (ICS) of the University of International Integration of Afro-Brazilian Lusophony - UNILAB.
https://orcid.org/0000-0003-3450-9481
Since her undergraduate degree in Agricultural Engineering, she has dedicated herself to the study of bioactive compounds present in tropical fruits and related topics. Her master's degree focused on the study of nutritional compounds present in cashew. In 2008, she completed her doctorate, including a PhD internship abroad in Nutritional Biochemistry at the Department of Metabolism and Nutrition (ICTAN/CSIC), Madrid (ES). In 2010, she was recognized with the Capes Thesis Award/2009, for her original research on bioactive compounds, dietary fiber and antioxidant activity in tropical fruits. In 2010, she completed a Post-Doctorate (PNPD/CAPES) in Food Science and Technology at UFC. She is currently an Associate Professor (started in 2012) at the University for the International Integration of Afro-Brazilian Lusophony (UNILAB), a federal public institution whose mission is international cooperation with CPLP countries. She is a Permanent Professor in the MASTS/Unilab Graduate Program. From 2012 to 2014, she participated in the management of the University, assuming management positions, among them the Coordination of Research and Graduate Studies, Pro-Rectory of Research, Graduate Studies and Extension and Pro-Rectory of Institutional Relations. She is leader of the POLIFIBAN/CNPq research group (Polyphenols, antioxidants and dietary fiber in health). Among her recent works, the following stand out: participation as author of a book chapter by the Royal Society of Chemistry, Cambridge (UK); participation as author of a book chapter by Elsevier (RJ); Luis Noé Fernández Award, Antioxidants-Fiber group, Alimerka Foundation, Spain; lectures and courses taught in Brazil and abroad. She has experience in the area of Food Science and Technology, working mainly on the following topics: Food Biochemistry, Dietary Bioactive Compounds (polyphenols and fibers), Public Health and Food and Nutritional Security. Manager of the Biochemistry Laboratory (IDR-Unilab). Member of the Chamber of Agronomic and Veterinary Sciences (CAV/FUNCAP). Ad hoc consultant for FUNCAP and FAPESB. Member of the National Higher Education Assessment System (BASis/INEP).
https://orcid.org/0000-0003-0426-0347
Adjunct Professor Class C4 at the University of International Integration of Afro-Brazilian Lusophony (UNILAB). Graduated in Pharmacy from the Federal University of Ceará (2000), Master in Pharmacology from the Federal University of Ceará (2004) and PhD in Pharmacology from the same University (2010). Specialist in Strategic Management of Higher Education Institutions-IES (FAMETRO). Specialist in Pharmaceutical Care and Clinical Pharmacy (IPOG). Integrative Therapist - Auricular Acupuncture, Auriculotherapy, Clinical Cupping Therapy, Clinical Massage Therapy, Shiatsu, Foot Reflexology and Seitai/New Seitai Chiropractic (Harmony Therapies). Training and Specialization in Acupuncture in progress (ABA). Specialization in Phytotherapy and Prescription of Phytotherapeutics in progress (Faculdade Metropolitana). Specialization in Mental Health in progress (FAVENI). Ongoing Clinical Psychoanalysis Training Course (Brazilian Institute of Clinical Psychoanalysis - IBPC). Professor of the Pharmacy Course ICS/UNILAB (Pharmaceutical Semiology, Clinical Pharmacy, Internship in Pharmaceutical Assistance, Internship in Clinical Pharmacy, Deontology and Introduction to the Pharmacy Course). Permanent Professor of the Professional Postgraduate Program in Family Health (PPGSF/RENASF/FIOCRUZ). Permanent Professor of the Academic Master's Degree in Sociobiodiversity and Sustainable Technologies (MASTS/UNILAB). Professor Advisor for TCCs of the Uni/Multiprofessional Residency of ESP-CE (TOPIC: Mental/Collective Health). Coordinator of the Research and Extension Group on Medication Use (GPUMed - UNILAB). Professor/Advisor of the Academic League of Clinical Pharmacy (LIAFAC/Pharmacy Course/ICS). Coordinator of the Distance Learning Center of Redenção-CE (IEAD/UNILAB). Clinical Pharmacist at the Center for Comprehensive Health Care (CAIS/ICS/UNILAB). Member of the Technical Advisory Committee for Pharmaceutical Education (CRF-CE). Member of the Technical Advisory Committee for Integrative and Complementary Practices in Health - PICS (CRF-CE). Effective member of the Chamber of Medical and Health Sciences of FUNCAP. Has experience in the area of Academic Management and Distance Learning Management. Has experience in the Health area (Clinical Pharmacy, Pharmaceutical Assistance, Integrative Therapies, Pharmaceutical Office, Pharmaceutical Prescription and Teaching). Works as a Researcher and Extensionist in the following lines of study: Clinical Pharmacy; Pharmaceutical Care; Mental Health and Neuropsychopharmacology; Rational Use of Medicines/Medicinal Plants/Phytotherapeutics, Integrative Therapies, Education/Health Promotion and Pharmaceutical Assistance.
The objective of this work was to analyze, according to the literature, whether the medicinal plants that are described on the bottle labels treat the reported pathology, through the spontaneous declaration of the vendors. A collection of 10 bottles of medicinal plants was carried out, which were chosen at random, with different therapeutic purposes and with legible labels. These were acquired with their own financial resources to carry out this study. The bottles were also analyzed for the construction of tables with the identification of the scientific name, popular name, the parts of use of each species of plant, verifying if the purpose of each one of them corresponds with the pathology described on the labels of the bottles that were analyzed. . Furthermore, a search was carried out in the databases and the information collected was compared with the current literature. Research shows that the use of bottles can cause adverse reactions and/or intoxications, which could become a relevant public health problem. It is inferred that in order to avoid adverse reactions, it is necessary to carry out health education and awareness-raising work with herbalists and the population, by professionals specializing in medicinal plants, such as pharmacists.
https://orcid.org/0000-0002-5317-6427
https://orcid.org/0000-0003-3524-5609
https://orcid.org/0000-0002-6086-7808
https://orcid.org/0000-0002-9881-201X
https://orcid.org/0000-0002-6981-2838
https://orcid.org/0000-0001-6524-0994
https://orcid.org/0000-0003-3450-9481
https://orcid.org/0000-0003-0426-0347
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